Black Walnut

Juglans nigraJuglandaceae

TreeOpen-Pollinated (Raw/Untreated)Wild Eastern Black Walnut
Black Walnut

🌱 Seed Category

Tree

🌍 Origin Region

Central and Eastern North America; native from Ontario to Florida and west to the Dakotas.

📅 Days to Maturity

12-15 years to produce first significant nut crop; 30-50 years for timber harvest. Nuts ripen in Autumn (September-October).

🌡️ Hardiness Zones

USDA Zones 4-9. Extreme cold hardy perennial tree.

About This Seed

The seed is a globose nut, 3-5cm, featuring a thick, hard, deeply furrowed blackish-brown shell. The resulting plant is a large deciduous tree reaching 70-100 feet with a broad open crown, pinnately compound leaves, and fissured dark grey bark.

Growing Information

Growing Season

Plant in Fall (direct sow) or late Winter (after stratification). High frost tolerance; benefits from winter chill.

Germination

Requires 90-120 days of cold-moist stratification at 33-40°F. Germination takes 4-5 weeks in Spring once soil warms; light is not required for germination but deep soil is.

Planting Instructions

Plant 2-3 inches deep. Spacing should be at least 30-40 feet for mature trees. Prefers deep, rich, moist, well-draining alluvial soils with a pH of 6.0 to 7.0.

Sunlight & Water Needs

Full Sun (6+ hours per day). High water needs during establishment; moderate drought tolerance once mature. Needs consistent moisture for nut production.

Companion Plants

Beneficial: Black Raspberry, Currants, Elderberry, and certain grasses. Avoid: Apple trees, tomatoes, potatoes, peonies, and azaleas (highly sensitive to juglone).

Special Characteristics

Strongly allelopathic (produces juglone), high timber value, edible nut meat, provides wildlife habitat, and resistant to many pests but susceptible to Thousand Cankers Disease.

Identified on 7/20/2026