Apple

Malus domestica • Rosaceae

FruitOpen-PollinatedStandard Wild or Unspecified Cultivar
Apple

🌱 Seed Category

Fruit

🌍 Origin Region

Central Asia, widely cultivated worldwide in temperate regions

📅 Days to Maturity

Grown from seed, trees typically take 3 to 8 years to produce their first fruit, varying significantly depending on rootstock and genetics.

🌡️ Hardiness Zones

Thrives in USDA Hardiness Zones 3 through 9, functioning as a woody perennial tree.

About This Seed

The seeds are tear-drop shaped, flattened, smooth, and glossy with a rich dark brown to reddish-brown seed coat. The resulting tree is a deciduous perennial with a rounded canopy, simple oval leaves, fragrant white-to-pink spring blossoms, and crisp, fleshy pome fruit.

Growing Information

Growing Season

Spring planting, direct sow or cold stratified, moderate frost tolerance

Germination

Germination takes 14 to 30 days. Optimal soil temperature is 65-70°F. Requires cold stratification (refrigeration for 30-90 days) prior to planting to break dormancy.

Planting Instructions

Plant seeds 1/2 inch deep in well-draining loamy soil with a pH between 6.0 and 7.0. Space seeds or seedlings several feet apart if planting permanently, though container starting is common.

Sunlight & Water Needs

Requires full sun (at least 6-8 hours daily) and moderate, consistent watering. Drought-tolerant once established but performs best with regular moisture.

Companion Plants

Beneficial companions include comfrey, clover, daffodils, and chives, while plants like walnut trees should be avoided due to juglone toxicity.

Special Characteristics

Highly attractive to pollinators during spring bloom, cold-hardy, produces edible and highly nutritious fruit.

Identified on 9/22/2026